Valentines Menu

 

Starters

 

Garlic mushrooms in a white wine & cream sauce served with toasted sour dough £6.50(v)

 

Baked mini Camembert with rosemary and smoked garlic pesto with warm Foccacia bread £7.50(v)

 

Mushroom and sage arancini on a dressed rocket & parmesan salad £5.75(v)

Glazed goats cheese and walnut salad with truffle oil £5.95(v)

 

 Mains

                    

Pan roasted fillets of sea bass, on a crab & potato rosti with a shellfish, corn & bourbon chowder & samphire grass £16.95

Prime 28 day aged 8oz Fillet Steak with a bourguignon sauce, dauphinoise potatoes and seasonal baby vegetables or Home-cooked Chips and dressed Salad £23.50

Crisp filo basket filled with butternut squash, smoked garlic, spinach & pistachios, wrapped in creamy tarragon sauce topped with baked goats cheese, baby vegetables & dauphinoise potatoes £16.95 (v)

Pork Belly slow cooked & rendered with a sticky maple & pork reduction, roasted roots & buttery mashed potatoes £15.75 (gf)

Deserts

A trio of deserts, Rich chocolate brownie with chocolate and brandy sauce, passion fruit sorbet with a melon granita and a fresh strawberry tartlet filled with vanilla creme patissiere £8.95

Vanilla Cheese cake with roasted hazelnuts, toffee sauce and hazelnut praline £5.95

OPENING HOURS

 

Monday Closed all day

Tuesday 6pm-11pm

Wednesday 12-3pm & 6-11pm

Thursday 12-3pm & 6-11pm

Friday 12-3pm & 6-11pm

Saturday 12-3pm & 6pm-11pm

Sunday Midday-3pm

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ADDRESS

The Royal Oak

27 Main Street

Walton

Somerset

BA16 9QG

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